In extraordinary situations as this current one, drastic change in the price sensitivity of customers can be seen. In the case of long-lasting fast moving goods or products short on supply, they are willing to pay any price, while in other cases, purchases will be postponed even at the same price and condition level. In this situation, companies have to follow different pricing practices (tactics) than in "peacetime".
We see retailers trying to maximize their short-term profits by (or above) the competition and consumer protection rules, by dramatically increasing the price of some crisis-products. A good example of this is the brutal rise in prices for medical masks or hand sanitizers.
In contrast, in case of other companies, pricing is not driven by instantaneous short-term profits, but rather by maintaining sustainable profitability and long-term customer and supplier relationships. In case of crisis-products, many companies have introduced step pricing, which means that purchasing more products the unit price will be higher. Extreme example of this pricing practice (and corporate social responsibility) is the case of a Danish supermarket, which offered one bag of hand sanitizer for €5.5 while the second one for €134.
We may also consider asking for money for services that were previously free. This is also the case with home delivery fees.
There are also pricing solutions to minimalize postponed purchases. Before we start reducing the numbers on the price tag, we should try to use alternative pricing methods. For example, we can make flexible our cancellation policy (as airlines have done) or offer installment instead of prepayment.
In times of crisis, there is a need for dynamic pricing that takes into account real-time demand for our products, the effects of (further) restrictive measures, changes in regulatory requirements, supply chain stability and stock levels. And of course, repricing must be possible on daily basis!